
Accessories
Up to 70% offHammered pure-titanium pans, pots and sets at our lowest prices of the year. No coating, nothing to flake into your food.Limited stock · When it’s gone, it’s gone


Taitan Cutting Board

Taitan Spatula

Bamboo Brush
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The last pan you’ll buy
The cooking surface and the layers beneath it do different jobs. Here is what each brings to your cooking.
Your food meets a titanium surface, without an applied non-stick coating.
An aluminium core spreads heat quickly and evenly, so there are no hot spots.
Taitan contains no PFAS, PFOA or chemical coatings, so there is nothing to peel or flake into your food.
Frequently asked
Still have a question? We’re happy to help.
Taitan is built as a long-term investment. Unlike coated cookware that often needs replacing after a few years, pure titanium won’t peel, flake or wear away.
Taitan gives excellent food release without relying on chemical coatings. For the best results, preheat the pan and use a little oil or butter. Release can even improve as the surface develops with use.
Yes, Taitan cookware can safely be cleaned in the dishwasher. Often a quick rinse with warm water is enough.
Taitan works on gas, electric, ceramic and induction hobs, and it is oven safe.
No need to worry about damaging the cooking surface. Metal spatulas, tongs and whisks are fine, unlike coated pans that can scratch or chip.
Yes. Taitan contains no PFAS, PFOA or chemical coatings. Titanium is also used in medical and aerospace applications because of its stability.
Taitan has a smooth, premium-grade titanium surface instead of a synthetic coating that wears down. There are no peeling layers and no coating deterioration, so it is built to cook for decades.
